A Celebration Of Tea
Rose Chai
Ingredients:
- a Rose Chai tea bag
- a cup of boiling water
- hot milk
- sugar or honey according to taste
- roasted pine nuts
Preparation:
- Place the Wissotzky Rose Chai tea bag in the cup of boiling water.
- Add the hot milk.
- Sweeten according to taste.
- To enrich the taste some roasted pine nuts can be added.
- Serve.
It is possible to serve the tea hot or cold.
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