A Celebration Of Tea
Hot Grog for winter
Ingredients - for 8 cups:
- 8 teaspoons of black tea leaves (or 8 tea bags)
- 2 cups of boiling water
- ½ bottle of dry red wine
- ½ bottle of semi-dry white wine
- 1 stick of cinnamon
- 1 cup of raspberry juice or cola
- sugar according to taste
Preparation:
- Steep the tea in boiling water for 5 minutes.
- In a pot of the appropriate size heat the other ingredients until almost boiling.
- Add the tea to the pot, stir and serve very hot.
|